Emilio's Ballato Menu

What to expect from the menu

At Emilio's Ballato, the menu invites you on a journey through Southern Italian flavors. Expect classic pasta dishes like Tagliatelle Alla Bolognese, featuring a rich meat ragu crafted from beef, pork, and veal. Seafood lovers will find delicacies such as Linguine Alle Vongole, made with fresh clams, olive oil, and garlic, highlighting coastal tastes. Starters range from house antipasti to light salads like the Tonno Salad with imported Italian tuna and cannellini beans.

The menu balances hearty and fresh with options like Spaghetti al Pomodoro, a simple yet flavorful dish of spaghetti with fresh tomatoes and basil, and Penne Alli Arrabiata, bringing peppery heat. Traditional soups, including Pasta e Fagioli, add a comforting touch. For a satisfying main, try the Perro Di Pollo Alla Parmigiana, showcasing classic Italian comfort, or the Ravioli con Ricotta filled with creamy ricotta cheese.

End with the iconic Tiramisu Cake to complete the Southern Italian experience. The menu offers a thoughtful mix of antipasti, salads, seafood, pasta, and desserts, crafted to highlight authentic ingredients and time-honored recipes.